Poster session / Poster sekcija



THE EFFECT OF PRODUCTION CONDITIONS AND CATEGORIES OF SEED POTATOES ON THE YIELD OF THE VARIETY DESIREE
Dobrivoj Poštić, Nebojša Momirović, Željko Dolijanović, Zoran Broćić

MAJOR PARAMETERS IN BREEDING BARLEY (Hordeum vulgarae L.) FOR YIELD AND QUALITY
Milomirka Madić, Desimir Knežević, Aleksandar Paunović

ORGANIC FARMING IN POULTRY PRODUCTION: A REVIEW OF IMPORTANT ASPECTS OF REASING TECHNOLOGY
Snežana Bogosavljević-Bošković, Simeon Rakonjac, Vladimir Dosković, Milun D. Petrović

CARCASS YIELD AND CONFORMATION MEASUREMENTS IN BROILERS AS DEPENDENT UPON REARING SYSTEM
Snežana Bogosavljević-Bosković, Vladimir Dosković, Simeon Rakonjac, Milun D. Petrović

ULTRASONIC EXTRACTS CARROT AS A POTENTIAL NATURAL CONSERVANCY
Radoš Pavlović, Jelena Mladenović, Gordana Aćamović-Djoković, Pavle Mašković, Jasmina Zdravković, Milan Zdravković

IN VITRO ANTIMICROBIAL ACTIVITY OF CARROT AS A POTENTIAL NATURAL ANTIOXIDANTS
Radoš Pavlović, Jelena Mladenović, Gordana Aćamović-Djoković, Pavle Mašković, Jasmina Zdravković, Milan Zdravković

MANAGING PERMANENT GRASSLAND IN THE AIM OF SUSTAINABLE RURAL DEVELOPMENT OF CARPATHIAN REGION IN SERBIA
Vesna Popović, Nada Mijajlović, Jonel Subić

THE EFFECT OF TILLAGE SYSTEMS AND SIDE-DRESSING ON WEED COMMUNITIES AND GRAIN YIELD OF WINTER WHEAT
Dušan Kovačević, Snežana Oljača, Željko Dolijanović, Života Jovanović, Vesna Milić

HIGH PRODUCTIVITY DAIRY COWS AS A STRESS FACTOR
Milenko Stevančević, Bojan Toholj, Branislava Belić, Marko R. Cincović

THE MARKET OF NATURAL INGREDIENTS FOR COSMETICS IN THE EU
Maja Štrbac

VARIABLE COSTS DURING APPLES PRODUCTION
M. Radevska, J. Azderski, Z. Pejkovski

CHEMICAL COMPOSITION OF DIFFERENT VARIETIES OF GRAIN TRITICALE
Vera Djekić, Milivoje Milovanović, Mirjana Staletić, Jelena Milivojević, Nenad Djurić

THE EFFECT OF DIFFERENT TRITICALE ON THE BODY WEIGHT AND WEIGHT GAIN IN FATTENING CHICKENS
Vera Djekić, Sreten Mitrović, Vera Radović, Nenad Djordjević, Tatjana Pandurević

MICROPROPAGATION OF EARLY CABBAGES (Brassica oleracea var. capitata)
Suzana Pavlović, Milka Brdar-Jokanović, Dejan Cvikić, Sladjan Adžić, Milan Zdravković

CAPABILITIES OF NATIONAL PHARMACEUTICAL INDUSTRY FOR MANUFACTURING OF ACTIVE INGREDIENTS FOR DIETARY SUPPLEMENTS AND FUNCTIONAL FOOD
Milanka Vico-Stevanović, Marija Reljić, Sava Hranisavljević

THE EFFECT OF INOCULANTS ON THE ABUNDANCE OF AZOTOBACTER IN THE RHIZOSFERE OF ALFALFA
Snežana Andjelković, Simonida Djurić, Jasmina Radović, Tanja Vasić, Dragan Terzić

THE EMPLOYMENT OF LABOUR FORCE ON FAMILY FARMS DIRECTED AT CROP PRODUCTION AND THE POSSIBILITIES OF ACTIVITIES DIVERSIFICATION
Saša Todorović, Sanjin Ivanović

IMPLEMENTATION OF SYSTEM FOR IDENTIFICATION AND TRACKING OF FRUIT JUICES IN THE CHAIN OF PRODUCTION AND SUPPLY
S. Grujić, B. Novaković, R. Grujić, B. Odžaković

IMPACT OF ALFALFA FLOVER COLOR AND PERIOD OF THE DAY ON ACTIVITY OF FREE POLINATORS
Bojan Andjelković, Goran Jevtić, Mića Mladenović, Nebojša Nedić, Ratibor Štrbanović, Jordan Marković

SOME PRODUCTION TRAITS OF REGIONAL POPULATIONS OF HONEY BEES (Apis mellifera carnica POLL.) FROM SERBIA
Goran Jevtić, Bojan Andjelković, Rade Stanisavljević, Mića Mladenović, Nebojša Nedić, Kazimir Matović

POMOLOGICAL TRAITS OF CORNELIAN CHERRY SELECTION (Cornus mas L.) FOR ORGANIC FRUIT PRODUCTION
Sandra Bijelić, Branislava Gološin, Jelena Ninić-Todorović, Slobodan Cerović, Borivoje Bogdanović

THE MACROELEMENTS CONTENTS IN LEAVES AND STEMS OF RED CLOVER (Trifolium pratense L.) DEPENDING ON CULTIVARS AND STAGES OF GROWTH
Jordan Marković, Snežana Andjelković, Milomir Blagojević, Mirjana Petrović, Rade Stanisavljević

AGROBIOLOGICAL CHARACTERISTICS OF CLONES OF THE VARIETY CABERNET SAUVIGNON ISV FV 5 AND ISV FV 6
Nebojša Marković, Vlado Ličina, Zoran Atanacković, Ivana Trajković, Zorica Ranković-Vasić

THE ASSESSMENT OF ORGANIC FARMING SYSTEMS IN SOUTHERN PANNONIAN BASIN
Srdjan Šeremešić, Dragiša Milošev, Maja Manojlović

Polygonetum avicularis ruderal DOWN IN THE COMMUNITY OF PALE
Sladjana Petronić, Branka Ćodo

ANALYSIS OF THE FLORAWEED GROMIŽELJ NATURE RESERVE
Sladjana Petronić, Vesna Milić, Sara Todorović, Nataša Bratić

ANALYSIS INCENTIVE MEASURES IN AGRICULTURE REPUBLIKA SRPSKA
Goran Perković, Djojo Arsenović, Aleksandra Govedarica-Lučić

PARTICIPATION OF MAIN PARTS IN PIG CARCASS SIDES FROM RACE DALAND
Mitre Stojanovski, Aco Kuzelov, Marijana Radevska

PHYSICALLY EFFECTIVENESS OF FORAGES IN RATIONS FOR DAIRY COWS AND METHODS FOR DETERMINATION
Bojan Stojanović, Goran Grubić, Nenad Djordjević, Aleksa Božičković


THE INFLUENCE OF DIFFERENT WAYS OF FERTILIZATION ON THE VEGETATIVE GROWTH AND YIELD OF POTATO
Zoran Jovović, Nedeljko Latinović, Željko Dolijanović, Milana Šilj

DOES APPLICATION OF RAIN SHELTERS INFLUENCE PRODUCTION TRAITS IN RASPBERRY CV. ‘MEEKER’?
D.Stojanov, J. Milivojević, M. Ivanović, D.Radivojević

OVARIAL AND TUBAL MORPHOLOGY OF MINK WITH MICROARTERIAL VASCULARISATION
V. Mrvić, R. Avdić, B. Prokić, D. Matarugić, D. Despotović

POMOLOGICAL CHARACTERISTICS OF SOME POMEGRANATE VARIETIES (Punica granatum L.)
Ranko Popović, Мirko Kulina, Мiroslav Čizmović, Goran Popović

CROP PRODUCTION IN THE MOUNTAIN - HILL OF THE EASTERN PART OF THE REPUBLIC OF SRPSKA
Vesna Milić, Igor Djurdjić

THE HONEY BEE INFLUENCE ON POLLINATION AND YIELD OF OBLACINA SOUR-CHERRY
Mića Mladenović, Saša Milosavljević, Dragan Orović

COMPARATIVE ANALYSIS OF PRODUCTION CHARACTERISTICS OF SIMMENTAL AND HOLSTEIN FRIESIAN BREED DAIRY COWS IN "PD SEMBERIJA"
Draženko Budimir, Miroslav Lalović, Tatjana Pandurević, Milan Jugović

DETERMINING THE CHEMICAL COMPOSITION OF ESSENTIAL OIL OF CONIFERS AND EXAMINE THE POSSIBILITIES OF THEIR APPLICATION IN INDUSTRY
Ž. Marjanović-Balaban, P. Miletić

THE EFFECT OF USING DIFFERENT LEVELS WITHOUT THE KUNITZ TRIPSIN INHIBITOR ON THE FINAL WEIGHT OF BROILERS
Dejan Beuković, Miloš Beuković, Dragan Glamočić, Siniša Bjedov, Dragana Ljubojević